Bold Flavors

Sharp, earthy notes deliver strong flavor without creating a polarizing experience. Perfect in marinades for braised beef, as a broiled haddock basting, as a root veggie medley dip, and more.

Balances Tangy & Savory

tangy

Tangy/Sweet Ingredients:
Carrots, Sweet Potatoes, Corn, Beets, Squash, Peas, Fennel, Parsnips, Most Fruits

savory

Savory/Salty Ingredients:
Mushrooms, Tomatoes, Bacon, Cured Meats, Proteins

Descriptions and suggestions based on culinary research and trends.

Discover Bold Inspiration Here

Using Bold Flavors to Craft Daring Dishes

In the ever-evolving culinary landscape, palate-pulsing flavors always have a place to add striking depth to recipes. With sharp and often earthy not...

Girard's Food Service Dressings